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关于 Cronobacter

The genus Cronobacter consists of a group of opportunistic Gram-negative pathogens associated with severe and potentially life-threatening medical diseases[1]. Cronobacter spp. are ubiquitous in the environment and have been isolated from various food and environmental samples, including cereals, milk powder, vegetables, fruits, plants, feces, and river water[2].

The Cronobacter genus consists of seven species: C. sakazakii, C. malonaticus, C. universalis, C. turicensis, C. muytjensii, C. dublinensis, and C. condiment[3,4]. Among these, C. sakazakii, C. malonaticus, and C. turicencis are of serious clinical significance, while the other four species of the genus primarily exist as environmental commensals with low clinical significance[5,6]. Notably, C. sakazakii and C. malonaticus have been associated with outbreaks in powdered infant formula (PIF)[7,8]. Despite the low incidence of infection, the mortality of Cronobacter infection in neonates can be as high as 27%–80%. Therefore, neonates and low-birth-weight infants are the most susceptible population group since they could become infected through the consumption of PIF, or through contaminated bottles and appliances used for PIF preparation. The clinical profiles are mainly severe infantile septicemia, necrotizing enterocolitis, meningitis, and serious neurological sequelae[3,4,9].

The pathogenicity and development of disease caused by Cronobacter depend on several key aspects such as virulence factors, which may be encoded by plasmids[8]. Various virulence traits have been identified so far, such as cell adhesion and invasion in cellular lines such as HEp-2 and Caco-2, flagellar motility, survival in macrophages, sialic acid utilization, capsule and endotoxin production, and the presence of virulence genes such as ompA, cpa, fliC, hly, sip, aut, plas, and inv[3, 8,10]. In addition, antibiotic resistance is another aspect to be considered since Cronobacter resistance toward ß-lactam antibiotics such as the first and second generations of cephalosporins and ampicillin and the presence of resistance genes such as marA, glpT, ampH, blaCSA, and mcr in Cronobacter have been well documented[8,11]. The antibiotic resistance profile of Cronobacter spp. has paramount importance since rapid treatment of infected newborns is generally accomplished through antibiotic therapy.

Cronobacter spp. has good environmental stress tolerance, associated with the presence of a transmissible locus of stress tolerance (tLST), previously termed the locus of heat resistance (LHR), which confers resistance to heat[12]. The tolerance to heat is not very high in many strains, but it is increased in strains possessing tLST. The tLST is composed of some heat shock-encoding genes, including those encoding the small heat shock protein sHSP20, heat resistance protein PsiE-GI, and heat resistance proteins YfdX1 and YfdX2, which can be mobilized by horizontal gene transfer in some Enterobacteriaceae[13]. In addition, biofilm formation also helps bacteria to resist various environmental stressors. Bacteria are capable of forming biofilms on the surface of materials, increasing the possibility of environmental persistence of this pathogen[14].

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参考文献

[1] Blackwood BP, Hunter CJ. Cronobacter spp. Microbiol Spectr. 2016;4(2):10.1128/microbiolspec.EI10-0002-2015.

[2] Holý O, Parra-Flores J, Bzdil J, et al. Screening of Antibiotic and Virulence Genes from Whole Genome Sequenced Cronobacter sakazakii Isolated from Food and Milk-Producing Environments. Antibiotics (Basel). 2023;12(5):851.

[3] Joseph S, Forsythe SJ. Insights into the Emergent Bacterial Pathogen Cronobacter spp., Generated by Multilocus Sequence Typing and Analysis. Front Microbiol. 2012;3:397.

[4] Fei P, Man C, Lou B, et al. Genotyping and Source Tracking of Cronobacter sakazakii and C. malonaticus Isolates from Powdered Infant Formula and an Infant Formula Production Factory in China. Appl Environ Microbiol. 2015;81(16):5430-5439.

[5] Feeney A, Kropp KA, O'Connor R, Sleator RD. Cronobacter sakazakii: stress survival and virulence potential in an opportunistic foodborne pathogen. Gut Microbes. 2014;5(6):711-718.

[6] Li Y, Zhang Y, Zhang L, et al. Prevalence and genetic characteristics of Cronobacter spp. from food and human clinical stool samples in Wenzhou, China 2008-2018. Food Microbiol. 2020;89:103432.

[7] Holý O, Parra-Flores J, Lepuschitz S, et al. Molecular Characterization of Cronobacter sakazakii Strains Isolated from Powdered Milk. Foods. 2020;10(1):20.

[8] Parra-Flores J, Holý O, Riffo F, et al. Profiling the Virulence and Antibiotic Resistance Genes of Cronobacter sakazakii Strains Isolated From Powdered and Dairy Formulas by Whole-Genome Sequencing. Front Microbiol. 2021;12:694922.

[9] Parra-Flores J, Holý O, Acuña S, et al. Genomic Characterization of Cronobacter spp. and Salmonella spp. Strains Isolated From Powdered Infant Formula in Chile. Front Microbiol. 2022;13:884721.

[10] Phair K, Pereira SG, Kealey C, Fanning S, Brady DB. Insights into the mechanisms of Cronobacter sakazakii virulence. Microb Pathog. 2022;169:105643.

[11] Osaili T, Forsythe S. Desiccation resistance and persistence of Cronobacter species in infant formula. Int J Food Microbiol. 2009;136(2):214-220.

[12] Kamal SM, Simpson DJ, Wang Z, Gänzle M, Römling U. Horizontal Transmission of Stress Resistance Genes Shape the Ecology of Beta- and Gamma-Proteobacteria. Front Microbiol. 2021;12:696522.

[13] Boll EJ, Marti R, Hasman H, et al. Turn Up the Heat-Food and Clinical Escherichia coli Isolates Feature Two Transferrable Loci of Heat Resistance. Front Microbiol. 2017;8:579.

[14] Grimm M, Stephan R, Iversen C, et al. Cellulose as an extracellular matrix component present in Enterobacter sakazakii biofilms. J Food Prot. 2008;71(1):13-18.

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